Lasagna

Prep Time:

10 Min

Cook Time:

40 Min

Serves:

4 Servings

Level:

Beginner

About the Recipe

Ingredients

Bolognese mixture

1 pack lasagna sheets
2 bay leaves
1 tsp oregano
500 ml pasta sauce
1 packet tomato paste
1 yellow onion
Salt and pepper to taste (about 1 tsp of each)

Cheese sauce mixture

4 tbsp butter
1/2 cup flour
4 cups milk

Preparation

Step 1

Preheat your oven to 180°C.

Step 2

Place your lasagna sheets in lukewarm water to soak while you prepare the rest.

Step 3

Place one lasagna sheet at the bottom of your bread pan (mine is the same width as one sheet). Add a layer of cheese sauce on top, then a layer of the meat mixture. Repeat with another lasagna sheet and continue layering until your pan is full. Grate some of your favorite cheese over the top.

Step 4

Bake in the oven for 20 minutes.

Step 5

Check if your pasta is cooked by inserting a sharp knife. If the knife doesn’t slide through easily, bake for another 10 minutes.